CUNNILINGUS - PART I

I've been eating pussy for such a long time that even if I were not enthralled with the act of lapping the labia, the mere repetition of the experience would make me better at it. But the truth is I'm a confirmed cunnilinguist, and I'm good at eating pussy because I genuinely enjoy it.

In this, I hope to disprove some of the canards that have been circulated about this pleasurable activity. Also, I want to reveal to you men how to do it better. And I want to let you know not only whether the guy is doing his very best to turn you on but also to give you the know-how to get into some of the demanding critiques you can bestow on your man's performance as he buries his head between your legs.
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In the dictionary of American Slang, the word “cunt” is categorized as a taboo, defined as: A girl or woman. Depending on the tone of voice in which the word is spoken, the connotation may be of a sexually attractive girl, or of a mean old woman. From the taboo but standard word "cunt + vagina.”

Other terms for cunt include quim, pussy, gash, snatch, slit, squack, kooz, beaver, bush, hairpie, koozie, hairburger, twat, bearded clam, vulva, crack, hole, box, nookie, fishpie, muff, muffpie, snapper and yoni.

But it's really not what you call it, but how you eat it that counts. A lot of critics of cunnilingus maintain that in a case such as mine, a pudgy babe got hung up in the primary stage of infant sexuality (oralism) and they verify that claim by pointing to my corpulence.

It is true that I approach a woman's cunt the way a food authority such as Al Roker would have approach a food table, everything is to be smelled, fondled, perceived, lapped, licked, savored and ultimately swallowed. I am very hung up on food, and I have been diagnosed as an "oral obsessive compulsive," so for me eating pussy is a true end in itself.

It's gets juicier readers ...stay tune for part 2 next time on the G SPOT!